Catalog: Archives (589)

An unusual Ryoku Odoshi Ni-Mai-Do Gusoku armor of pleated horizontal plates and Armadillo scale mae-ate reminiscent of the leather covers on the front of older O-yoroi with an inscription inside the box lid attesting the armor to the property of Prince Arisugawa Taruhito. It features a black lacquered 62 plate suji kabuto with simple brass Tehen Kanamono and 6 lame shikoro with arisugawa crest on the fukigaeshi and genuine armadillo tail maedate. The mask is a Me-No-Shita Ho with prominent moustache and removable nose piece and featuring a Kiritsuke Kozane Nodokake throat defense. The Do consists of rows of pleated iron bands riveted together, with upper and lower plates of smooth iron covered in black tataki-nuri lacquer. The Armadillo scale chest piece is removable. From the waist hang 6 rows of five iron scales. The Sangu are all matching in cloth and style to the armor, with 2 piece hinged Bishamon Kote attached to the Shino sleeves. The Arisugawa Crest is prominent in gold on the black field of the Kawara Haidate. The armor retains the original ukezutsu flag holder and comes in a simple red lacquered wooden box. Quite striking with the exotic animal scales, it must have made quite an impression. However the underling armor is very simple and might allow an Imperial Prince to escape in the milieu without scrutiny in the event of a failed uprising. There is a chip to the lowermost lame of the shikoro, as well as some chips to the lower rows of the nodokake and black lacquer about the arm and neck openings in the Do. The Tortoise shell toggles securing the sleeves have become dilapidated (although all of the chord is strong) and most of the original bear fur on the lowermost Kusazuri has fallen. As noticeable in the photographs it does present a powerful display.

A pair of gold screens with bold shishi on genuine gold leaf. It is signed Miyauchi Gohogan Shinsai Fujiwara Morimichi sei and stamped Hogan Morimitsu no In. Each panel is 37-1/4 x 68-1/2 inches (94.5 x 174 cm). The screens have been restored, with some old repairs visible. These appear to be remounted from what is likely a different composition, possibly a set of fusuma doors. This is possibly from the Kano Tanshin of the later Edo, who used the name Morimichi, although there are a number of Tanshin. He was the 7th head of the Kajibashi branch of the Kano family, and was an appointed painter for the Edo Shogunate, achieving the rank of Hogan. He died in 1835 at the age of 51.

A set of five exquisite Sencha Tea Cups of crackle-glazed pottery covered outside with black lacquer decorated with golden plum blossoms. Each bears an impressed seal in the base reading Toyosuke from the Nagoya studio of Toyoraku (also read Horaku) dating from the later 19th century. Inside each cup is a stylized single plum blossom. This set is exceptional! It is enclosed in a custom made wooden box. Each is 6.2 cm (2-1/2 inches) diameter, 4.8 cm (2 inches) tall and in excellent condition.
The Toyoraku tradition began in the mid 1700s, however it was the fourth generation head of the household (Toyosuke IV 1813~1858) who moved the kiln to Kamimaezu in Nagoya and began applying lacquer and Maki-e to the works. He was succeeded by his son, Toyosuke V (d. 1885) who passed the kiln to his own son Toyosuke VI, (d. 1917), who was highly lauded in his lifetime and made pottery on order of the Meiji emperor, his pieces being selected for international exhibition. However from the later Meiji he concentrated on Raku-ware, and the lacquer tradition mostly disappeared from the family ouvre.

A raw earthen bottle hand formed for sake and engraved with a poem by Otagaki Rengetsu. It is 5-1/4 inches (13.5 cm) tall and in fine condition. The poem reads:
Fuyubata no On the Daikon Leaves
Oone no kuki ni In a winter field
Shimo Sae Te Frost gleams
Asatode Samushi Going out in the morning I feel cold
Okazaki no sato Here in Okazaki village
Much has been written about the life and work of poet/artist Otagaki Rengetsu. Born into a samurai family, she was adopted into the Otagaki family soon after birth, and served as a lady in waiting in Kameoka Castle in her formative years, where she received an education worthy of a Lady of means. Reputed to be incredibly beautiful, she was married and bore three children; however her husband and all children died before she was twenty. Remarried she bore another daughter, however that child too perished and her husband died while she was just 32. Inconsolable, she cut off her hair to join the nunnery at Chion-in Temple, where she renounced the world and received the name Rengetsu (Lotus Moon). However this was not the end, but only the beginning of a career as artist and poet which would propel her to the top of the 19th century Japan literati art world.

A breathtaking cup made from an egg cut and lacquered inside, then gilded with genuine gold, enclosed in the original signed age darkened kiri-wood box. It is 2-1/4 inches (5.5 cm) diameter and in perfect condition, dating from the Meiji period.

A brush, ink stick letter knife and ink stone are set into a compartment inside this flattened bamboo shape carved from Zitan wood with a poem engraved into the lid signed on the back side Hokkyo Sessai and enclosed in a wooden box. Lifting out the lid by means of the strap, one finds the knife tucked into the handle, the brush, stone, and ink laid out and ready to use. It is 34 cm (13-1/2 inches) long. The ink stone, firmly embedded in the wood, has cracked, otherwise all is in excellent condition but for a slight nick in the edge just above the himotoshi chord loop. According to the International Netsuke Society Journal Volume 36, Number 1: Shima Sessai (1820-1879), was given title Hokkyo… Any carvings signed Hokkyo Sessai date between 1866 and 1879, Sessais last 13 years. A Netsuke by the artist is held in the collection of LACMA and a carving of two wrestlers by this artist sold at Christies London for 117,000 GBP in 2004.

A fine Edo period portrait of a sinewy middle aged samurai proudly seated before a pair of swords, a table upon which rests an ink stone and book at his right elbow. Exquisite detail in the figures face and fine lines and shadows in the clothing are reminiscent of portraits by the great artist Watanabe Kazan. The portrait is signed Higashiyama Giryo and dated Tenpo 3 (1832) and the epitaph is signed Raijo. The portrait appears to be of a samurai named Kanda Hojo. The artist Giryo is likely a student or successor of the famous Kyoto artist Giryo I, who died in 1813. The ink and color on silk scene is bordered in complimentary blue cloth with bone rollers and comes in a fine kiriwood box. The scroll measures 11 by 70 inches (28 x 178 cm).

Ame-yu graces the rough textured clay of this large Mingei platter from Aizu in the Northern reaches of Japan on the border between Fukushima and Yamagata. Often mistakenly identified as Tamba due to the similarity in the coloring of this particular glaze, the underlying granular white clay gives it away. About the rim is a ring of fire-colored tendrils trapped in a groove, an interesting added feature. It is 31.5 cm (12-1/2 inches) diameter and dates from the later 19th century. There are some old chips in the rim darkened with age, typical of use for a utilitarian piece like this, otherwise it is in fine condition.
The development of the Aizu Hongo pottery tradition dates back to the Sengoku period (1428-1573), when tiles were locally fired for the roof of Aizuwakamatsu castle. But it was during the Edo period when Lord of the Aizu clan Hoshina Masayuki oversaw the promote and patronize pottery production of what became Aizu Hongo Yaki ware, and it flourished under the supervision of the clan. This subsequently led to the making of everyday pieces of pottery for use by people at large by the closing years of the Shogunete. Fighting during the Meiji Restoration in 1868 and a devastating fire in the Taisho period (1912-1926) caused significant disruptions however; the industry recovered and is still thriving today. It has the distinction of being the oldest area where white porcelain is produced in the whole of northeastern Japan.

The bowl is 5 inches (13 cm) diameter2-1/2 inches (6 cm) tall and in fine condition. Oku yama no, Hana no Shirayuki, Nagare-kite, Haru no sue kumu, Kawazura no Sato (From Deep in the mountains, fallen petals white as snow, Flow past the village, like the last vestige of Spring). Much has been written about the life and work of poet/artist Otagaki Rengetsu. Born into a samurai family, she was adopted into the Otagaki family soon after birth, and served as a lady in waiting in Kameoka Castle in her formative years, where she received an education worthy of a Lady of means. Reputed to be incredibly beautiful, she was married and bore three children; however her husband and all children died before she was twenty. Remarried she bore another daughter, however that child too perished and her husband died while she was just 32. Inconsolable, she cut off her hair to join the nunnery at Chion-in Temple, where she renounced the world and received the name Rengetsu (Lotus Moon). However this was not the end, but only the beginning of a career as artist and poet which would propel her to the top of the 19th century Japan literati art world.

A large futamono (covered dish) in the shape of a Tai-fish by Ninnami Dohachi enclosed in a triple wood box signed and annotated by renowned potter Miura Chikuken (Chikken). The Tai fish (Red Snapper) is a popular motif and commonly served in celebratory occasions because its name (Tai) is a homophone for Medetai (celebration). The stomach section is removable to reveal a compartment where fish might be served. It is 36.5 x 23 x 20 cm and is in excellent condition. The piece comes wrapped in padded yellow pillows, inside an ancient wooden box to which is affixed a paper reading Ninnami Doachi Sei O-Tai Futamono (Covered Dish of Large Red Snapper by Ninnami Dohachi) ad is annotated by Chikuken. The Secondary box is also annotated by Chikuken, dated 1949. The third box is a black lacquered cover to protect the first two.
The Dohachi Kiln was established in Awataguchi by a retainer of Kameyama fief, Takahashi Dohachi I around 1760, and the name Dohachi was brought to the forefront of porcelain and ceramic production by the second generation head of the family who attained an imperial following, and grew to be one of the most famous potters of the Later Edo period to come from Kyoto. Ninnami Dohachi (1783-1855) was born the second son of Takahashi Dohachi I. Following the early death of his older brother he succeeded the family name, opening a kiln in the Gojo-zaka area of Kyoto (at the foot of Kiyomizu temple) in 1814. Well known for research into and perfection of ancient Chinese and Korean forms long held in high esteem in Japan, and at the same time working to expand the family reputation within tea circles. Along with contemporaries Aoki Mokubei and Eiraku Hozen became well known as a master of porcelain as well as Kenzan and Ninsei ware. Over the following decades he would be called to Takamatsu, Satsuma, Kishu and other areas to consult and establish kilns for the Daimyo and Tokugawa families as well as Nishi-Honganji Temple. An exhibition was held at the Suntory Museum in 2014 centering on this artist, and he is also held in the Museum of Fine Arts, Boston and Kyoto National Museum among many, many others.

Oribe Green runs in a curtain over the pale yellow glaze of this Edo period andon-zara oil dish. It is unglazed on bottom, measuring 8 inches (20 cm) diameter and in excellent condition, enclosed in a custom kiri-wood box.

A black-tailed white crane braves tempestuous seas before the massive orb of a blood red rising sun in this sensational late Edo period Kano style scroll. From the right a sinewy tree loaded with exaggerated fruits hangs precariously from the green face of a sheer cliff, its wild branches running helter-skelter through the dark sphere. Mist retreats beyond the horizon, regrouping for another night. A very unorthodox scene, each wave scratched out with soft gray, foam flying from the bird and waking in troughs on the undulating surface of the sea. The powerful scene is bordered in tea green brocade patterned with vertical waves, and features massive ivory rollers. It is 2 feet (61 cm) wide, 76-1/2 inches (194.5 cm) long. There is some creasing in the heavy red paint of the sun, and although white underneath and not noticeable, there is loss to the thick gofun which originally covered the large peaches. These minor defects fail to mitigate the tyrannical presence of this extraordinary painting.

Pure elegance and simplicity of form by Komazawa Risai enclosed in the original signed wooden box titled Mage-Kensui (Round Spent Water Container). It is lacquered outside is tame-nuri opaque wine-red, inside is polished ro-iro black decorated with gold reeds overlapping from all directions. It is 16 cm (6-1/2 inches) diameter, 7 cm (2-3/4 inches) tall and in excellent condition. It is made by Komazawa Risai; head of one of the ten crafts families of the three Senke tea schools adhering to the way of tea as taught by Sen No Rikkyu in the 16th century. The bowl is made of two pieces, the base a thin flat plank cut round, then the vertical is bent around and secured together with binding, the whole then covered in lacquer. The shape is that of a simple Oke or shallow bucket, however the artist has made it so much more than that. This is the epitome of the Japanese Tea Aesthetic.
Taking tea has long spread from its original home of Asia to the rest of the world, spawning in the process distinct and varied customs that deeply mirror the values of the culture that creates them. Japan's history of tea drinking is no different, becoming a focal point for the arts and enlightenment to the point where it became the unique ceremony we now know as chanoyu or the Way of Tea. The name can actually be something of a misnomer to the uninitiated, as although there are similarities in form and structure, there is no singular tea ceremony, and ceremonies can be very varied dependent on season, setting and school, yielding in the process a vast culture that can take a lifetime to become truly aquatinted with. Sen no Rikyu, born in 1522 is largely credited with instilling the quintessentially Japanese values into the custom and codifying the practice into a “Way”. To this very day the three houses of Omotesenke, Urasenke, and Mushakojisenke continue his tradition and teachings every time they perform the tea ceremony, and yet this is no fixed form, but an enduring process of gradual evolution and innovation that continues to reflect Japan beyond the walls of the chashitsu, tea room. In the case of the three Senke houses under Sen no Rikyu's teachings, in their centuries of history we find that their ceremonial tools are all produced by the same ten families, and ever since Mitsukoshi held an exhibition of their works in 1915 the name "Senke Jushoku", or the "Ten Designated Craftsmen of Senke", has entered common usage to describe this small collection of artisans who hold within their lineage the very DNA of the aesthetics of the tea ceremony.
The ten families are: Nakagawa Joeki (metalworker), Okumura Kichibei (scroll mounting maker), Kuroda Shogen (bamboo craftsman and ladle maker), Tsuchida Yuko (pouch maker), Eiraku Zengoro (brazier maker and potter), Raku Kichizaemon (tea bowl maker), Nakamura Sotetsu (lacquerer), Onishi Seiuemon (kettle maker), Hiki Ikkan (papier mache style lacquerer) and Komazawa Risai (woodworker).
The lineage of the Komazawa family began with the first generation Sogen in the later 17th century. The second generation headmaster, Sokei, was recognized by the Sen Tea houses, however, it was after the fourth generation, Risai, that they became more deeply involved in the House of Sen. He established a warm friendship with Kakukakusai, the sixth generation of Omote, and was designated as a regular joiner for tea ceremony and given the name of 'Risai'. The seventh Risai, who worked vigorously in the late Edo period and was also an excellent lacquerer as well as a joiner, and brought great fortune with his innovation and re-visioning of the tea ceremony and its utensils in a modernizing world. After the seventh generation, however, one after another the heads of the family died young. The thirteenth Risai lived up to seventy, but suffered the misfortune of losing his son who was born in his later years. After the death of the thirteenth generation, his wife Namie deicided to become the fourteenth Risai and have her daughter Chiyoko succeed her in the future, but the daughter died young in 1961, and she also died in 1977, leaving the position vacant to this day.

A lovely hand formed bowl in the shape of an inverted mushroom with brush strokes (Kushi-me) defining the gills and the bulbous stipe laying like a handle to one side. A speckled yellow glaze (typical of Maiko) covers the sandy clay, with a drape of green and white seeping like milk from one side. It is roughly 21 cm (8 inches) diameter and in excellent condition, stamped on the base Mahiko (In traditional writing the character for Hi is interchangeable with the character for I as is Fu and U). It comes enclosed in an age blackened wooden box annotated by Yasuda Kenji. Inside the lid is written:
Maiko-yaki, Wafuken Saku (Made by Wafuken), Mattake kashiki (Mushroom shaped Sweets Dish) Created during the Tenpo era by Wafuken Takata Tsuchinosuke of Akashi Yamada Mura. Attested by: Yasuda Kenji , Head of the Osaka Toji Bunka Kenkyu Kai Ceramic Culture Research Group, and Governor of the Nihon Toji Kyokai National Ceramics Society.
It is said that Maiko yaki was begun in Yamada Mura Akashi-gun (modern day Hyogo prefecture) around 1790 by Kinugasa Sohei and was sold along the Maiko Beach, from where it derives its name. Upon the death of Sohei, the kiln passed to his son, but went out of business. Nearby in Oguradani Mikuni Kyuhachi opened a kiln around 1820, creating a characteristic iron speckled wood ash glaze (as seen on this piece). Takata Tsuchinosuke revived the kiln of Sohei in the Tenpo era (c. 1830) and was instrumental in carrying Maiko-yaki forward in the late Edo period. It slowly fell into disuse with the rise of industrial production from the Meiji to Taisho periods, and disappeared in the early 20th century.

Two Sometsuke tea containers decorated with scholarly scenes and lengthy calligraphic prose by Seifu Yohei I enclosed in a double wood box (ni-ju-bako) annotated by the fourth generation Seifu. They are 6.5 cm square, 13 cm tall. One has a some damage to the inner rim, a chip in the lid and a nick in the glaze of the bottom corner. Repairs can be performed at cost if desired
Seifu Yohei I (1803-1861) founded the Seifu dynasty in Kyoto. He was born in powerful Kaga-kuni, modern day Kanazawa prefecture. After apprenticing with the second generation Dohachi, he established his own kiln in the Gojo-zaka pottery district of Kyoto. Seifu Yohei II (1844-1878) took over that world upon his father’s death and continued to elevate the family name. His work was presented at the Philadelphia Worlds Fair in 1876, that piece was purchased at the time by the Victoria & Albert Museum in London. He held the reigns for only a short time, and died at the very young age of 34, leaving the kiln to brother in law, who would hurl the name of Seifu onto the annals of history recording the highest qualities of world porcelain artistry. For more on this illustrious lineage see the book Seifu Yohei by Seki Kazuo (2012). Seifu Yohei I (1803-1861) founded the Seifu dynasty in Kyoto. He was born in powerful Kaga-kuni, modern day Kanazawa prefecture. After apprenticing with the second generation Dohachi, he established his own kiln in the Gojo-zaka pottery district of Kyoto. Seifu Yohei II (1844-1878) took over that world upon his father’s death and continued to elevate the family name. His work was presented at the Philadelphia Worlds Fair in 1876, that piece was purchased at the time by the Victoria & Albert Museum in London. He held the reigns for only a short time, and died at the very young age of 34, leaving the kiln to brother in law, who would hurl the name of Seifu onto the annals of history recording the highest qualities of world porcelain artistry. For more on this illustrious lineage see the book Seifu Yohei by Seki Kazuo (2012).

A 19th century (Edo to Meiji periods) gilded bronze branch bearing three golden fruits, each of which opens to reveal a small compartment. It is 19 cm (7-1/2 inches) long, 6 cm (2-1/2 inches) tall and comes enclosed in an age darkened kiri-wood box. Certainly of Buddhist connotations, it likely held some small sweets or incense.

A radical image by the outlandish Doi Goga featuring a black devil and its child. The child reaches up to the monster, while the monster seems to be giving him a raspberry, his toungue flailing in the air. Ink on paper, it has been completely restored in beige cloth border with bone rollers reflecting the original mounting. The scroll is 42 x 181 cm (16-1/2 x 71-1/4 inches) ad is in excellent condition. Doi Goga (1818-1880) was a Confucian scholar of the late Edo to Meiji periods. He was born the son of a doctor serving the lords of Ise (modern Mie prefecture), home of the gods and Ise Shrine. A child prodigy, he studied under Ishikawa Chikugai and Saito Setsudo. The early death of his father saw him succeed the family head at the age of 12. He would serve later as a teacher in the official government school. He held strong opinions and was very critical of the hypocrisy and corruption he saw in military government and in Confucianism itself. His works began to see the light of day in the early Meiji period, however due to their inflammatory nature, much was left unpublished until after his death. Known for paintings of bamboo and landscapes, his Dojin figures are rare and highly sought.

A collection of six unique antique sake cups from various regions in Japan, each enclosed in an old wooden box.
1. A rice bale shaped Kosobe yaki bowl in thin bluish-white glaze stamped on the base, probably second or third generation (see below).
2. A Soma Yaki small bowl of pinched form with speckled green glaze from Fukushima. Soma Yaki has a four-hundred-year history.
3. A very rare Etchu Kosugi Yaki wangata cup in smooth blue green glaze with a hint of yellow at the rim.
4. Another very rare Garyuzan-yaki cup incised with white slip in basket style by Yokohagi Ikko (1850-1924) in a signed box.
5. A later Edo Korean style piece with gold repairs by Mizukoshi Yosobei bearing his five-sided seal impressed into the base (the kiln closed in 1860).
And last an anonymous celadon piece whose title I cannot read (appears to be Kyudai seiji).
The Kosobe kiln was established in Takatsuki, along the route between Osaka and Kyoto by Igarashi Shinbei sometime around 1790, The first generation (1750-1829) was known for Raku wares, Tea Utensils and Utsushi wares among more common household items. The second generation (Shinzo, 1791-1851) is remembered for Takatori, Karatsu, Korai and other continental styles. Shingoro, the third-generation head of the family (1833-1882) continued in that line, but secured a route to use Shigaraki clay and blended that with his local clays. He was known for Mishima and E-gorai styles. Into the Meiji period, the 4th generation head Yasojiro (1851-1918) saw the kiln close due to health problems of his successor Shinbei V, (Eitaro) in the late Meiji or early Taisho period.