Catalog: Archives (589)

A sake set in the shape of a cha-usu tea powder grinding stone consisting of 7 pieces, each uniquely decorated with various creatures. The widest is a large sake cup decorated with cranes upon which rests the hai-dai stand, forming the base of the grinding stone. The cover is in the shape of the grinding stone itself, and forms a deep cup decorated inside with a hawk. Inside this are found three concentric cups decorated with crows, a carp and sparrows. The red grinding handle is in fact filled with small bamboo tablets upon which are written the names of the various birds and fish. A game of chance, shake one tablet out, then fill that cup to the rim and bottoms up! Very unique, I have not seen one like this before. The bottom dish is 18.5 cm (7-1/2 inches) diameter and the set is in overall excellent condition, enclosed in a dilapidated wooden box dating from the 19th century.

A very unusual Katana held in a saya (scabbard) made to look like a gnarled branch cut into a poor man’s cane. When pulled a spring-loaded mechanism releases two iron flanges creating a very effective tsuba hand guard. The blade is unsigned, measuring Nishaku nissun nibu {26-1/2 inches (67.3 cm)}. The remnants of a piece of paper remain glued to the saya with the name Masaaki Noma (?) written in cursive Roman letters, followed by UZUMASA, an area in Kyoto city. The end is capped in metal, and in fact, the Koiguchi and Fuchi (at the mouth of the scabbard and handle) are also metal, which blend perfectly with the carved wood.

Ink on paper image of a skull befitting one of the most well known and outspoken Samurai/swordsmen of the 19th century, Yamaoka Tesshu, remounted in an olive grey border patterned with vines with wood rollers. The scroll measures 15 x 75 inches (37.5 x 190 cm) and is in fine condition but for some minor staining below the signature.
Yamaoka Tesshu (1836-1889) was a student of military arts and famous calligrapher. Born into a samurai family, Tesshu began studying swordsmanship from a very young age. He took the name Yamaoka upon marrying the daughter of a spear school, continuing the family name in their place. An avid devotee to Zen training, he attained enlightenment at 45. A compatriot of the infamous Zen priest Nakahara Nantenbo, the two established a Zen training center together. He was a bodyguard and teacher to the young Meiji emperor, Zen teacher, poet, swordsman and artist, a giant of a man containing all of these personalities (or perhaps none?) He died of stomach cancer at the age of 54, his last poem reading Tightening my stomach against the pain, The cry of a morning crow…

Two fox representing Inari, one of the principal kami (gods) of Shinto, are depicted on this Edo period talisman made at a shrine and traditionally hung in the home for protection. The two creatures hold in their mouths a buddhist jewel, symbol of knowledge, and a key to the kura, a storehouse for treasures. Between them is written Inari Daimyou Jin. Inari is the Japanese god of fertility, agriculture and of general prosperity and worldly success. In Edo Japan, Inari was also the patron of swordsmiths and Warriors. This is a wood-block printed talisman purchased at a shrine and preserved for more hundreds of years. It has been recently mounted in blue patterned cloth extended with beige and features black lacquered wooden rollers. It comes in a fine kiri-wood storage box with a paper sleeve. The scroll is 46 x 116 cm (18 x 45-1/2 inches) and is in excellent condition.

A collection of six unique antique sake cups from various regions in Japan, each enclosed in an old wooden box.
1. A rice bale shaped Kosobe yaki bowl in thin bluish-white glaze stamped on the base, probably second or third generation (see below).
2. A Soma Yaki small bowl of pinched form with speckled green glaze from Fukushima. Soma Yaki has a four-hundred-year history.
3. A very rare Etchu Kosugi Yaki wangata cup in smooth blue green glaze with a hint of yellow at the rim.
4. Another very rare Garyuzan-yaki cup incised with white slip in basket style by Yokohagi Ikko (1850-1924) in a signed box.
5. A later Edo Korean style piece with gold repairs by Mizukoshi Yosobei bearing his five-sided seal impressed into the base (the kiln closed in 1860).
And last an anonymous celadon piece whose title I cannot read (appears to be Kyudai seiji).
The Kosobe kiln was established in Takatsuki, along the route between Osaka and Kyoto by Igarashi Shinbei sometime around 1790, The first generation (1750-1829) was known for Raku wares, Tea Utensils and Utsushi wares among more common household items. The second generation (Shinzo, 1791-1851) is remembered for Takatori, Karatsu, Korai and other continental styles. Shingoro, the third-generation head of the family (1833-1882) continued in that line, but secured a route to use Shigaraki clay and blended that with his local clays. He was known for Mishima and E-gorai styles. Into the Meiji period, the 4th generation head Yasojiro (1851-1918) saw the kiln close due to health problems of his successor Shinbei V, (Eitaro) in the late Meiji or early Taisho period.

This little guy is just about the cutest thing I have ever seen. A tiny mouse rests atop a bulging white radish, bristling blue leaves in full detail attached as if pulled fresh from the ground. Dating from the 19th century (later Edo to early Meiji period), it comes enclosed in an age darkened wooden box titled Daikon Nezumi Futamono (Radish/Mouse Lidded Receptacle). I confess in over 25 years dealing in Japanese art and antiques I have never seen one like it. It is in excellent condition. Unlike in the west, the mouse is viewed as a symbol of fortune, as mice only gather in homes where there is an abundance of food. The Daikon radish as well, is a symbol of fortune as it grows rapidly. If someone does not scream Kawaii I will not be able to take it!

A suit of Edo period armor featuring a Kebiki Ni Mai Do Gusoku, a 2 piece hinged armor of 8 closely knit rows of scale plates. 7 rows of 5 kusazuri hang from the do. It has a 32 plate Suji Kabuto with a tehen Kanamono vent in the shape of a stylized chrysanthemum and prominent Fukigaeshi, with 5 Hineno Jikoro cascading down the back. The helmet has typical chipping to the edges of the lacquer. The bowl retains 90 percent of the original liner and sweatband with the original ties. There is a me no shita no ho mask with 4 lame yodarekake, lacquered inside with red, outside in black and featuring a thick horsehair mustache, again, typical chipping. It also features Osode with brass ornaments and backed with leather; shino gote, haidate and suneate, and comes with an armor box. The armor is laced with orange and white thread, which is all in quite good condition except for the top row on the front of the do. The do and mail were also lacquered in gold. In an unusual note, the armor is still in the hemp bags designed to protect it during storage, marked with the date Ansei ni nen (1855), meaning it was probably repaired or restored at that time.

Pure elegance and simplicity of form by Komazawa Risai enclosed in the original signed wooden box titled Mage-Kensui (Round Spent Water Container). It is lacquered outside is tame-nuri opaque wine-red, inside is polished ro-iro black decorated with gold reeds overlapping from all directions. It is 16 cm (6-1/2 inches) diameter, 7 cm (2-3/4 inches) tall and in excellent condition. It is made by Komazawa Risai; head of one of the ten crafts families of the three Senke tea schools adhering to the way of tea as taught by Sen No Rikkyu in the 16th century. The bowl is made of two pieces, the base a thin flat plank cut round, then the vertical is bent around and secured together with binding, the whole then covered in lacquer. The shape is that of a simple Oke or shallow bucket, however the artist has made it so much more than that. This is the epitome of the Japanese Tea Aesthetic.
Taking tea has long spread from its original home of Asia to the rest of the world, spawning in the process distinct and varied customs that deeply mirror the values of the culture that creates them. Japan's history of tea drinking is no different, becoming a focal point for the arts and enlightenment to the point where it became the unique ceremony we now know as chanoyu or the Way of Tea. The name can actually be something of a misnomer to the uninitiated, as although there are similarities in form and structure, there is no singular tea ceremony, and ceremonies can be very varied dependent on season, setting and school, yielding in the process a vast culture that can take a lifetime to become truly aquatinted with. Sen no Rikyu, born in 1522 is largely credited with instilling the quintessentially Japanese values into the custom and codifying the practice into a “Way”. To this very day the three houses of Omotesenke, Urasenke, and Mushakojisenke continue his tradition and teachings every time they perform the tea ceremony, and yet this is no fixed form, but an enduring process of gradual evolution and innovation that continues to reflect Japan beyond the walls of the chashitsu, tea room. In the case of the three Senke houses under Sen no Rikyu's teachings, in their centuries of history we find that their ceremonial tools are all produced by the same ten families, and ever since Mitsukoshi held an exhibition of their works in 1915 the name "Senke Jushoku", or the "Ten Designated Craftsmen of Senke", has entered common usage to describe this small collection of artisans who hold within their lineage the very DNA of the aesthetics of the tea ceremony.
The ten families are: Nakagawa Joeki (metalworker), Okumura Kichibei (scroll mounting maker), Kuroda Shogen (bamboo craftsman and ladle maker), Tsuchida Yuko (pouch maker), Eiraku Zengoro (brazier maker and potter), Raku Kichizaemon (tea bowl maker), Nakamura Sotetsu (lacquerer), Onishi Seiuemon (kettle maker), Hiki Ikkan (papier mache style lacquerer) and Komazawa Risai (woodworker).
The lineage of the Komazawa family began with the first generation Sogen in the later 17th century. The second generation headmaster, Sokei, was recognized by the Sen Tea houses, however, it was after the fourth generation, Risai, that they became more deeply involved in the House of Sen. He established a warm friendship with Kakukakusai, the sixth generation of Omote, and was designated as a regular joiner for tea ceremony and given the name of 'Risai'. The seventh Risai, who worked vigorously in the late Edo period and was also an excellent lacquerer as well as a joiner, and brought great fortune with his innovation and re-visioning of the tea ceremony and its utensils in a modernizing world. After the seventh generation, however, one after another the heads of the family died young. The thirteenth Risai lived up to seventy, but suffered the misfortune of losing his son who was born in his later years. After the death of the thirteenth generation, his wife Namie deicided to become the fourteenth Risai and have her daughter Chiyoko succeed her in the future, but the daughter died young in 1961, and she also died in 1977, leaving the position vacant to this day.

Oribe Green runs in a curtain over the pale yellow glaze of this Edo period andon-zara oil dish. It is unglazed on bottom, measuring 8 inches (20 cm) diameter and in excellent condition, enclosed in a custom kiri-wood box.

A dry ink on paper image of mushrooms growing up along a garden stone dated 1874 by Tani Nyoi (1822-1905). The scene is signed Nyoisanjin, and dated the second month of 1874 hemmed in by origami cranes on cream satin in a field of rough pale green silk and features dark rosewood rollers. The style is very much in the literati tradition predominant during the early Meiji. The dry vigorous strokes evoke a sense of fleeting solidity, as if wind were about to blow the light paper away. And certainly it must have felt that way for a scholar/artist born in the late Edo who had experienced the unrest and upheaval of the Meiji restoration and ensuing battles, and the sudden influx of technology from the West. The artist Tani Ryutaro also went by the name Tani Tetsujin, Hyakuren and Taiko. He was a ranking figure from the Ii fief of Hikone, but studied philosophy and the scholar arts throughout Japan. In 1870 he was involved in problems of state but was promoted the following year, and later appointed the rank of minister of the left, finaly receiving appointment of Seigo-I by imperial decree. He left his post in 1874, for a period of reflection during which time he lived a quite life in Kyoto. It was during this period he was called Nyoisanjin, and it is from the first year of this period that this scroll hails. It measures 33-3/4 x 48-1/2 inches (85.5 x 123.5 cm) and is in fine condition. There is no box however we could have one made if desired.

Green or Blue, which will win this contest? Two shishi lions vie for our attention on this absolutely fabulous pair of 19th century screens. The images are performed with pigment on applied silver, not an easy medium from the start. One creature pounces, mouth open, teeth barred while the other crouches, mouth shut, ready to leap. Peony, a flower typically associated with the creatures, grows about them. Each screen is 68 x 137 inches (173 x 348 cm). They have been fully remounted at some time in the near past (latter 20th century, 1970-80s?) and are in fine condition. Some repairs were affected at that time. A most impressive set of images, incredibly rare. Open and Closed Mouths of Guardians: Japanese Shishi (Shisa in Okinawa) Fu-dogs or Pinyin in China, Inari (fox guardians in front of shrines) as well as the Buddhist Niomon images are almost always depicted one with mouth open (Agyo) the other mouth closed (Ungyo). As a pair, they complement each other. One represents latent power, mouth held tightly closed in wait, while the other represents overt power, baring his teeth in action. The most common explanation of this imagery is the open mouth figure (feminine in Japan) scares away evil with its cry, while the closed mouth figure (masculine) keeps inside fortune and good spirits. Most Japanese adaptations state that the male is inhaling, representing life, while the female exhales, representing death.

A museum quality work by 19th century great Oda Kaisen featuring vines burgeoning with ripe fruit under the epitaph “Painted on a muggy date (possibly “by moonlight” as the term keigetsu refers) in 1840”. Ink on silk in brass colored Satin patterned with tendrils of mist and featuring white piping in the Mincho style and ivory rollers typical of literati painting of the 19th century. It is 18-3/4 x 72-3/4 inches (47.5 x 184.5 cm) and is in excellent condition.
Oda Kaisen (1785-1862) was born into a family of in the textile industry in Shimonoseki, Yamaguchi on the extreme western end of Honshu, the Japanese main island. He went to the cultural capitol of Kyoto in 1806, where he was initially trained in the Shijo style of painting under Matsumura Goshun (1752–1811). After Goshun died, he moved to study nanga literati painting with Rai San'yō (1780–1832) and through extensive study of treasured Chinese paintings in various collections. It is during this period he began using the name on this scroll, O-in. He worked as a compatriot of the great masters Uragami Shinkin and Tanomura Chikuden. Work by this artist is held in the collections of the Metropolitan Museum of Art New York, Museum of Fine Arts in Boston, the British Museum, Ashmolean, and in Japan the Osaka Municipal Art Museum and Chofu museum among others.

A set of five exquisite Sencha Tea Cups of crackle-glazed pottery covered outside with black lacquer decorated with golden plum blossoms. Each bears an impressed seal in the base reading Toyosuke from the Nagoya studio of Toyoraku (also read Horaku) dating from the later 19th century. Inside each cup is a stylized single plum blossom. This set is exceptional! It is enclosed in a custom made wooden box. Each is 6.2 cm (2-1/2 inches) diameter, 4.8 cm (2 inches) tall and in excellent condition.
The Toyoraku tradition began in the mid 1700s, however it was the fourth generation head of the household (Toyosuke IV 1813~1858) who moved the kiln to Kamimaezu in Nagoya and began applying lacquer and Maki-e to the works. He was succeeded by his son, Toyosuke V (d. 1885) who passed the kiln to his own son Toyosuke VI, (d. 1917), who was highly lauded in his lifetime and made pottery on order of the Meiji emperor, his pieces being selected for international exhibition. However from the later Meiji he concentrated on Raku-ware, and the lacquer tradition mostly disappeared from the family ouvre.

A beautifully written tea room scroll by 19th century calligraphist and seer/soothsayer Yokoyama Marumitsu (1780-1854) bordered in pale green brocade and featuring bone rollers. The calligraphy is very expressive, dark lines varying dramatically in width as they curl down the wide sheet. The signature line reads A 72 year old man Kiosanjin Marumitsu making the scroll date to 1851 by Japanese age count(Kiosanjin was one of his many literary names). Aside from minor wrinkles (not hard creases) the scroll is in excellent condition, and measures 24-3/4 by 49 inches (63 x 124.5 cm). Born in Edo (present day Tokyo), Marumitsu was actually a bit of a forward thinking individual in his time who believed every person was born with a unique character that was buried over time by societal pressure, and the only way to live happily was to toss out ideas contrary to the inner self, thereby purifying ones true form. He was a proponent of the ancient Chinese art of Tengen-Jutsu, a fortune telling method he studied under Okuno Kiyojiro. My interpretation of the scroll: The middle lines are a bit sparse and difficult to read, however, overall the gist seems to be: Everyone has shame, The original heaven (self?) lies deep within, Gods willing (not in the western sense of god), Fortune will arise, A full life. My interpretation is: We have all a dubious past, but true heaven lies within, and gods be willing, through our own effort, the god within will shine, calling fortune. Allowing a full life. Given the context of the artist, this seems to be an apt work.

A pair of powerful Shishi guardian carvings dating from the later Edo period, 18th-19th century, in the Ah-Un expression (Exhaling and inhaling). Ah-Un has many allusions, it is the beginning and end of the alphabet, summarizing all in between, and is said to be inhaling good fortune, and exhaling bad. Glass eyes inset into very human faces. They are 10-1/2 inches (26.5 cm) tall, 9-1/2 x 5-1/2 inches (24 x 14 cm). Ah has a chip in the foot and tip of the tail whereas the end of the tail has been broken off of Un.

Wisteria vines in gold and silver Maki-e lacquer decorate the natural body of this beautiful sake flask cut from a section of vine, hollowed and capped with natural wood and black lacquer, a pouring spout of brass bunged with bamboo. It is 9 inches (22 cm) tall and in fine condition, dating from the 19th century.

A lovely hand formed bowl in the shape of an inverted mushroom with brush strokes (Kushi-me) defining the gills and the bulbous stipe laying like a handle to one side. A speckled yellow glaze (typical of Maiko) covers the sandy clay, with a drape of green and white seeping like milk from one side. It is roughly 21 cm (8 inches) diameter and in excellent condition, stamped on the base Mahiko (In traditional writing the character for Hi is interchangeable with the character for I as is Fu and U). It comes enclosed in an age blackened wooden box annotated by Yasuda Kenji. Inside the lid is written:
Maiko-yaki, Wafuken Saku (Made by Wafuken), Mattake kashiki (Mushroom shaped Sweets Dish) Created during the Tenpo era by Wafuken Takata Tsuchinosuke of Akashi Yamada Mura. Attested by: Yasuda Kenji , Head of the Osaka Toji Bunka Kenkyu Kai Ceramic Culture Research Group, and Governor of the Nihon Toji Kyokai National Ceramics Society.
It is said that Maiko yaki was begun in Yamada Mura Akashi-gun (modern day Hyogo prefecture) around 1790 by Kinugasa Sohei and was sold along the Maiko Beach, from where it derives its name. Upon the death of Sohei, the kiln passed to his son, but went out of business. Nearby in Oguradani Mikuni Kyuhachi opened a kiln around 1820, creating a characteristic iron speckled wood ash glaze (as seen on this piece). Takata Tsuchinosuke revived the kiln of Sohei in the Tenpo era (c. 1830) and was instrumental in carrying Maiko-yaki forward in the late Edo period. It slowly fell into disuse with the rise of industrial production from the Meiji to Taisho periods, and disappeared in the early 20th century.

A quaint hand-carved image of Minogame (a sea turtle) supports this antique bamboo pipe tap dating from the second half of the 19th century, the rich dark wood highly polished from a century of fond handling glows like satin. The turtle is a symbol of longevity in Japan, and often is depicted in celebratory situations. Here the creature has been chiseled out of a solid chunk of wood, head raised over the top of its shell. From a flattened are on its back rises the goma-kasu speckled bamboo tube which is capped with a turned piece of rosewood. It appears to have been treated with something (perhaps persimmon oil) leaving only the eyes a lighter color. A wonderfully decorative bit of Mingei, it measures7-1/2 inches (19 cm) long, 6-1/2 inches (16.5 cm) tall. Mingei is a term combining the character for people and craft, or folk craft.